Genius Hummus Crackers
Who would have believed that chickpeas could become the crunchiest and most addictive snack in your kitchen? Without flour, without complications, and with nutritional values that are simply impossible to ignore. These crackers are 100% vegan, gluten-free, and packed with 30 grams of protein per tray.
Ingredients
Nutrition
Per serving · AI estimate
Steps
Grind all ingredients in a food processor until a smooth and uniform paste is formed.
Transfer the mixture to a piping bag fitted with a star tip.
Pipe strips onto a baking sheet lined with baking paper.
Bake at 190°C for 25 minutes, or until golden and crispy.
Notes
You can use canned or sprouted chickpeas as well. The secret to the crispiness is using a piping bag with a star tip!
Notes
You can use canned or sprouted chickpeas as well. The secret to the crispiness is using a piping bag with a star tip!